We are always participating in Munch and Move programs and professional development, we get our menu's endorsed by Munch and Move who are are a NSW Health organisation. WE recently sent our menu's in for reassessing, they gave some great feedback and we altered a few things and have been given a Certificate of Compliance through a menu that provides: - Lean red meat at least 6 times a fortnight - Extra iron food is served on the days red meat is served - Lean white meat or ve